Taste the Love of Nepal

Bern's very first Nepali Kitchen and Take Away


frisch, fein und authentisch

 
 

Where It All Began

The journey that started in 1993 from POKHARA, the city and a valley, known for its natural beauty, came to an end in 1995 as we reached Bern, Switzerland.

On the way we discovered our interest in two very essential elements of hospitality: Cooking and customer care. And with the time it became our passion. Passion in fine, fresh, delicious and healthy cooking and serving it to our guests happily.

– Yukta and Heera Gurung

 

"Namaste. It was a Nepalese greeting.

It meant: The light within me bows to the light within you."

Jennifer Donnelly